Tasting Table | Food, Restaurants, Reviews, Recipes, Cooking Tips (2024)

Table of Contents
What Sets Focaccia Apart From Other Types Of Bread Use A Warm Piece Of Naan For The Flakiest, Most Delicate Tacos The Breading Tip For The Crispiest Fried Pickles Ever How You Should Eat Your Eggs In The Morning, Based On Your Zodiac Sign What's The Cheapest State To Buy Whiskey? Brush Store-Bought Pizza Dough With Flavored Oil For A Restaurant-Quality Upgrade Pear Oatmeal Cookies Recipe Agrodolce Is The Vibrant Flavor To Upgrade Your Favorite Veggies 16 co*cktails You Should Order With Well Liquor The Royal History Of How Sirloin Steak Got Its Name Bay Leaves Are Key To Homemade Pickles With The Perfect Crunch Is Rice Kosher For Passover? 10 Frozen Yogurt Brands, Ranked Worst To Best 10 Creative Ways To Use Tangerine Peels Toss Frozen Hash Browns Onto Any Casserole For A Crunchy, Flaky Top 7 Irish American Whiskeys You Should Know About, According To A Whiskey Enthusiast Chef Stella Parks' Genius Epsom Salt Trick To Rescue Soggy Pie Crust 14 Presidents Whose Elections Were Defined By Food The Best Type Of Onion For Perfectly Sweet Caramelizing Costco Is Selling Extremely Pricey Coffee Beans For An Incredible Bargain For The Perfect Deep-Dish Pie, Bake It In A Springform Pan The Glassware Mistake That Might Be Ruining Your co*cktail Experience Stop Throwing Away Old Heavy Cream And Make Sour Cream Instead Irish Mist Honey Liqueur: The Ultimate Bottle Guide Starbucks' New Brown Sugar Cinnamon Lineup Hits Grocery Store Shelves Just In Time For Spring State-Of-The-Art Appliances That Could Steal The Show At TIHS 2024 5 Kitchen Must-Haves For Your DIY Lifestyle Add Tofu To Your Scrambled Eggs For An Easy Protein Boost Wine, Beer, And Spirits Tech Is Taking A Big Step Forward At TIHS 2024

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Give Your Next Flatbread A Sweet And Savory Upgrade With Bacon And Pear
What Sets Focaccia Apart From Other Types Of Bread Use A Warm Piece Of Naan For The Flakiest, Most Delicate Tacos

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  • Cook /Julia Holland

    What Sets Focaccia Apart From Other Types Of Bread

    Squares of dimply, crisp-topped focaccia make delightful bites for lunches, sandwiches, and snacks. We look at what makes this spongy Italian bread so special.

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  • Cook /Julia Holland

    Use A Warm Piece Of Naan For The Flakiest, Most Delicate Tacos

    Everyone gets excited when taco night rolls around, but you can change things up for even more excitement with a fusion-inspired taco in some naan.

    Read More

  • Cook /Javaria Akbar

    The Breading Tip For The Crispiest Fried Pickles Ever

    When going out to eat, fried pickles are a go-to appetizer. When making it at home, however, you can recreate restaurant-quality fried cukes with this tip.

    Read More

  • Cook /Claire Redden

    How You Should Eat Your Eggs In The Morning, Based On Your Zodiac Sign

    With so many different ways to prepare eggs, it's hard to choose a favorite or the most suitable style. Well, why not have it based on your zodiac sign?

    Read More

  • Drink /Nikita Ephanov

    What's The Cheapest State To Buy Whiskey?

    Each state has its own rules pertaining to liquor, as well as wildly different taxation policies. The state with the cheapest whiskey will surprise you.

    Read More

  • Cook /Javaria Akbar

    Brush Store-Bought Pizza Dough With Flavored Oil For A Restaurant-Quality Upgrade

    Using store-bought pizza dough doesn't mean you have to skimp on quality. With a drizzle of olive oil, your pizza dough can be elevated in minutes.

    Read More

  • Recipes /Jessica Morone

    Pear Oatmeal Cookies Recipe

    Zhuzh up your plain, tired oatmeal cookies with this recipe, which adds juicy grated pear and white chocolate chips for a wholly unique dessert offering.

    Read More

  • Cook /Julia Holland

    Agrodolce Is The Vibrant Flavor To Upgrade Your Favorite Veggies

    Rooted in Italian culture, agrodolce (literally) represents the intersection of sweet and sour. Versatile in nature, agrodolce boosts veggie texture and taste.

    Read More

  • Drink /Joanna Kalafatis

    16 co*cktails You Should Order With Well Liquor

    Well liquor is definitely cheaper than mid-range and top-shelf options, but sometimes it's ideal. Here are some co*cktails that you should pair with well liquor.

    Read More

  • Culture /Michelle Welsch

    The Royal History Of How Sirloin Steak Got Its Name

    Giving someone, or something, a knighthood is the highest honor. In the 17th-century it is said that one British royal chose to bestow that honor on a steak.

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  • Cook /Molly Harris

    Bay Leaves Are Key To Homemade Pickles With The Perfect Crunch

    Crisp, crunchy results are the goal when preserving dill pickles for topping burgers and deli sandwiches. We look into why adding fresh bay leaves helps.

    Read More

  • Cook /Julia Holland

    Is Rice Kosher For Passover?

    The Jewish holiday of Passover is fast approaching on April 22, and many people are assembling their seder meals on a budget. So, is rice kosher for Passover?

    Read More

  • Grocery /Megan Hageman

    10 Frozen Yogurt Brands, Ranked Worst To Best

    While we would typically enjoy fro-yo at a shop, there are some great grocery options. We tasted 10 frozen yogurt brands to find out what's worth your money.

    Read More

  • Cook /Emma Patterson

    10 Creative Ways To Use Tangerine Peels

    Most people wouldn't think twice about discarding tangerine peels and going straight for the flesh. But it's time we start making good use of the peels too.

    Read More

  • Cook /Nikki Munoz

    Toss Frozen Hash Browns Onto Any Casserole For A Crunchy, Flaky Top

    It might seem hard to improve on a delicious casserole filled with just the right combination of ingredients, but adding frozen hash browns will do just that.

    Read More

  • Drink /Dave McQuilling

    7 Irish American Whiskeys You Should Know About, According To A Whiskey Enthusiast

    What better way to celebrate St. Patrick's Day than with Irish American whiskey? Here's a unique selection of this relatively new but rapidly growing spirit.

    Read More

  • Cook /Michelle Welsch

    Chef Stella Parks' Genius Epsom Salt Trick To Rescue Soggy Pie Crust

    Sometimes you need to bake pies in advance, but what to do about the dreaded soggy crust the next day? Chef Stella Parks has just the tip you need.

    Read More

  • Culture /Peter W.Y. Lee

    14 Presidents Whose Elections Were Defined By Food

    As history shows, presidential elections can be won or lost with just a single bite. These are 14 candidates who campaigned through food and drink.

    Read More

  • Cook /Simone Gerber

    The Best Type Of Onion For Perfectly Sweet Caramelizing

    Different types of onions are best for different types of recipes, so when you want to make some foolproof caramelized onions, we have a suggestion.

    Read More

  • Drink /Kat Lieu

    Costco Is Selling Extremely Pricey Coffee Beans For An Incredible Bargain

    Costco is no stranger to incredible bargains, and a premium coffee collection discounted from $75 all the way down to $18 certainly qualifies.

    Read More

  • Cook /Nikki Munoz

    For The Perfect Deep-Dish Pie, Bake It In A Springform Pan

    Sometimes when you're in the mood for dessert, a classic pie simply is not enough. That's when you need to go for a deep dish version made in a springform pan.

    Read More

  • Drink /Autumn Swiers

    The Glassware Mistake That Might Be Ruining Your co*cktail Experience

    The shapes and sizes of glassware you choose can make a big difference in your co*cktail-drinking experience - and some pairings can be an outright mistake.

    Read More

  • Cook /Molly Harris

    Stop Throwing Away Old Heavy Cream And Make Sour Cream Instead

    Got heavy cream that's past its expiration date but still smells okay? Don't toss it out. Transform it into homemade sour cream with a simple kitchen hack.

    Read More

  • Drink /Chesney McDonald

    Irish Mist Honey Liqueur: The Ultimate Bottle Guide

    With elements dating back to a tipple enjoyed by Ireland's ancient chieftains, Irish Mist Honey Liqueur is steeped in history, as our bottle guide explains.

    Read More

  • Drink /Matthew Spina

    Starbucks' New Brown Sugar Cinnamon Lineup Hits Grocery Store Shelves Just In Time For Spring

    Starbucks is debuting three convenient Brown Sugar Cinnamon grocery store coffee products along with two returning flavors on March 19, the first day of spring.

    Read More

  • Cook /Annie Epstein

    State-Of-The-Art Appliances That Could Steal The Show At TIHS 2024

    The thoughtful and thought-provoking tools and appliances showcased at The Inspired Home Show 2024 feature the latest advancements in kitchen technology.

    Read More

  • Cook /Emma Segrest

    5 Kitchen Must-Haves For Your DIY Lifestyle

    The Inspired Home Show 2024 will put thousands of products on display, including the latest and greatest tools for all the DIY foodies out there.

    Read More

  • Cook /Kat Lieu

    Add Tofu To Your Scrambled Eggs For An Easy Protein Boost

    Although scrambled eggs are a staple breakfast, we always welcome more ways to amp up the dish. One easy way is to add tofu for a protein boost.

    Read More

  • Drink /Selena Fragassi

    Wine, Beer, And Spirits Tech Is Taking A Big Step Forward At TIHS 2024

    Tasting Table got a sneak peek at the advancements in wine, spirits, and beer technology that will be on display at the 2024 Inspired Home Show in Chicago.

    Read More

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